Kitchen Hours
Monday-Thursday: 3pm-11pm
Friday-Sunday: Noon-11pm
(773) 348-2008
SALADS * |
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| * Mixed greens, with avocado, vine ripened tomatoes, red onion, bread and choice of dressing: raspberry vinaigrette, sesame-soy, honey-mustard, or ranch | ||
Veggiegrilled portabella mushroom, dill goat cheese & roasted red peppers |
$10.95 |
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Blackened Chickenfree range amish chicken breast |
$10.95 |
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Shrimpgrilled tiger shrimp |
$12.95 |
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Steakmarinated flank grilled to perfection |
$10.95 |
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TACOS * |
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| * With your choice of side. | ||
Swordfishfresh grilled pacific swordfish, wrapped in warm flour tortillas with shredded cabbage & our secret white sauce |
$12.95 |
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Steaksliced marinated flank steak wrapped in warm flour tortillas with romaine lettuce, cheese, chipotle sauce & creole mayo |
$10.95 |
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Veggiesliced grilled portabella mushrooms, spinach & roasted red peppers, wrapped in warm flour tortillas with dill goat cheese |
$10.95 |
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Chickensliced marinated chicken wrapped in warm flour tortillas with romaine lettuce, cheese, chipotle sauce & creole mayo |
$10.95 |
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Shrimpbeer battered tiger shrimp, crisp shredded cabbage wrapped in warm flour tortillas with our secret white and chipotle sauces |
$12.95 |
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APPETIZERS |
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|---|---|---|
Chicken Finger Blastersbreaded & deep fried |
$9.95 |
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Guacamoleserved with pico de gallo & homemade chips |
$9.95 |
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Soup of the Daychicken tortilla until you hate it |
$5.95 |
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Avocado Quesadillaswith cheese & avocado, served with a side of pico de gallo $8.95, with chicken or shrimp, $10.95 |
$8.95 |
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Blue Crab Quesadillasstuffed with fresh maryland lump crab, goat cheese & cilantro, served with a side of pico de gallo |
$10.95 |
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Crab Cakemaryland style jumbo lump crab cake served with apple-carrot slaw & creole tartar sauce |
$10.95 |
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Creole Wingsone dozen tossed in our housemade creole wing sauce, served with celery & ranch dressing |
$9.95 |
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PO’ BOYS * |
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| * With your choice of side. Add cheese, bacon, or avocado for $1 | ||
Steaktender grilled flank with spicy citrus-soy slaw & creole mayo |
$10.95 |
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Catfishpanko crusted catfish, fried golden brown with cabbage, creole mayo & hot sauce |
$11.95 |
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Shrimpsautéed tiger shrimp with shredded romaine, vine ripened tomatoes & creole mayo |
$12.95 |
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MUFFALETTA |
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|---|---|---|
Muffaletta[just like central grocery] genoa salami & danish ham stacked high on toasted muffaletta bun with melted provolone cheese, served with our house olive salad |
$12.95 |
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JAMBALAYA |
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|---|---|---|
Jambalayatiger shrimp, chicken & andouille sausage over dirty rice, served with jalepeño cheese bread. |
$10.95 |
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SANDWICHES * |
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| * With your choice of side. Add cheese, bacon, or avocado for $1 | ||
Crab Cake Sandwichjumbo lump crab cake served on a toasted open faced pretzel roll with apple-carrot slaw & creole tartar sauce |
$12.95 |
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Veggie Sandwichgrilled portabella mushroom, spinach, dill goat cheese on toasted black rye, smothered with roasted red peppers |
$10.95 |
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Local Burger1/2 lb. certified angus beef on a toasted pretzel roll with shredded romaine, red onions, & tomatoes |
$9.95 |
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Grilled Cheeseavocado, tomato & cheddar cheese layered on three slices of toasted white bread |
$9.95 |
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Blackened Chickenfree range amish chicken breast on a toasted pretzel roll with shredded romaine, red onions, tomatoes & creole mayo |
$10.95 |
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SIDES |
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